Christmas Parties

CLICK HERE TO SEE OUR 2018 CHRISTMAS MENUS !

Christmas Party Menu 2018

Starters

Tomato & Basil Soup with a Crusty Roll ( V) (GF)

Salmon Gravadlax with Mixed Leaves & Citrus Dressing (GF)

Smoked Chicken & Leek Terrine, Mixed Leaves & Ale Chutney

Roast Asparagus Spears topped with a Poached Egg & Hollandaise Sauce (V) (GF)

Portobello Mushrooms Topped with a Tomato & Olive Capenata (V) (VE) (GF)

Mains

Turkey with Pigs in Blanket, Sage Apricot Stuffing, Winter Vegetables, Golden Roast Potatoes, Festive Gravy (GF)

Braised Lamb Shank served with Seasoned Potato Cake, Fine Green Beans & Mint Jelly (GF)

Loin of Cod with a Spinach & Bubble & Squeak Cake topped with a Poached Egg & Creamy Hollandaise Sauce (GF)

Christmas Nut Roast, Golden Roasted Potatoes, Braised Red Cabbage, Vegetable Gravy (V)

Desserts

Traditional Christmas Pudding served with Brandy Custard

Rich Chocolate Fudge Cake, Winter Berry Coulis, Chantilly Cream

Poached Pears in a Honey & Orange Sauce (VE) (GF)

Winter Berry Panna Cotta (GF)

Selection of British Cheeses with assorted Biscuits & Chutneys (GF)

Tea, Coffee, Petit Fours

DATES AVAILABLE

Saturday 1st December

Friday 7th December – 20 places available

Thursday 13th December

Friday 14th December – 20 places available

Wednesday 19th December

Thursday 20th December

Friday 21st December

FORMAT OF OUR PARTY NIGHTS !

Bars open from 7.00pm

Dinner served from 7.30pm

Dave the Disco from 9.30pm

Last Orders at 12.45

Guests Depart at 1.00am

FOR ALL YOUR ENQUIRIES CONTACT EMILY

emily@hazlemeregolfclub.co.uk – TEL 01494 719 300